Cellfood----A Need for Everyone
Most people don't realize how nutritional deficiencies can lead to disease. Because our soils have been depleted of minerals, many fruits and vegetables now have less that 12 of the over 70 minerals that we need--and that were present in our food 100 years ago. Pollution has led to the depletion of oxygen in our atmosphere, from as much as 38 to 50% to less than 21% today. We are simply not designed to breathe air with as little as 21% oxygen in it.
Our bodies need oxygen, water, minerals, enzymes and amino acids. With a reduction of oxygen in the atmosphere, cellular oxygenation decreases. This results in metabolism slowing down--and in toxins not being oxidized and expelled from our bodies. Chronic oxygen deficiency at the cellular level leads to the accumulation of these toxins, resulting in cellular mutation. Nobel Laureate Otto Warburg stated that "the primary cure for cancer is the replacement of normal oxygen respiration of body cells by anaerobic respiration."
Water is needed for life---and it forms between 72 and 80% of the body. Without water, we can live for only a few days. Minerals are needed for the proper composition of body fluids, formation of blood and bone, maintenance of healthy nerve function, and regulation of muscle tone. Lack of a single mineral can cause mental and physical problems. Enzymes build the body from proteins, carbohydrates, and fats (metabolic enzymes), and break down foods so nutrients can be absorbed by the body (digestive enzymes). Amino acids are used by the body to build the specific protein it needs. We can see how these 5 elements sustain life in our bodies, but is their a dietary supplement that can supply us with all of these?
Fortunately, there is. It's called Cellfood. This highly concentrated and super-energized liquid contains vital nutrients in a special aqueous solution that causes water molecules to split into oxygen and hydrogen, and supplies the body with both elements at deep cellular levels. Oxygen oxidizes metabolic waste and stimulates cellular respiration; hydrogen solidifies tissue cells. As a most complete nutritional supplement, Cellfood offers tremendous benefits to humans, animals and plants. It both detoxifies and supplies essential micronutrients to balance and living tissue.
Cellfood boosts the immune system. In 1991 Dr. Aristo Vojdani, V.P. of Immunosciences Laboratories USA obseved significant increases in T-cells with increasing dosages of Cellfood. It's rapidly absorbed by the blood because it's delivered directly into the bloodstream through mucous lings of the mouth, throat and esophagus.
Finally, taking Cellfood will substantially increase the bioavailability of other nutritional supplements or medicine. People on medication who take Cellfood should advise their doctors, as the need for medication can often be gradually decreased as the body cleanses and gets stronger.
What is Cellfood?
Cellfood is a proprietary ionic formula that contains 78 ionic minerals, 34 enzymes, 17 amino acids, electrolytes and dissolved oxygen, held in a negatively-charged suspension of deuterium, an isotope of hydrogen. Through a process of dissociating--or splitting--water molecules within the body, Cellfood releases both nascent oxygen and hydrogen into the bloodstream, and into every cell in the body. Cellfood's unique structure oxygenates and feeds the cells--cleaning and tuning up the body's systems throughout the day.
This cascading time release of oxygen and hydrogen typically peaks within 8-12 hours, and can then continue for up to several days. The body's natural intelligence releases the oxygen and hydrogen whenever and wherever they are needed--and if no longer needed, no more is released. The essential natural minerals, enzymes, amino acids and electrolytes are delivered simultaneously throughout the body on the deepest cellular level.
Its developer, Everette L. Storey called Cellfood an electromagnetic equation. Since the blood and lymph fluid are colloidal and negatively charged--just like Cellfood--the natural synchronicity between Cellfood and these vital fluids assures the bio-availability of Cellfood's nutrients within the body. Cellfood is a di-pole, di-base delivery system--and delivers nutrients to cells and tissues under any conditions. Di-pole means Cellfood is effective in any polarity range of the body. Di-base means Cellfood is effective in any pH range within the body and will tend to normalize the body's acid-base balance. And though Cellfood is a very powerful formulation, there is absolutely no known toxicity associated with it.
Importantly, Cellfood doesn't create free radical damage. Free radicals--which many biochemists believe are a primary cause of aging and degenerative disease--are positively charged ions of oxygen. Since the released nascent oxygen molecules are negatively charged, they seek out and attract these dangerous free radicals, combining with them to form pure stabilized oxygen.
Eight Important Reasons for Taking Cellfood:
1. Cellfood is the only product that addresses the body's two most important health issues at the same time. It was said by a well-known doctor that there is really only one disease known to mankind--though it has a thousand names. It's the disease of too many toxins in the body and too few nutrients reaching the cells. Toxic cells can take the form of cancer, arthritis, chronic fatigue, diabetes, fibromyalgia, premature aging, and virtually every other type of disease. Cellfood cleans out toxins by releasing abundant, vital oxygen (without which cellular detoxification cannot take place), and then supplies 129 trace nutrients (78 minerals, 34 enzymes and 17 amino acids) to feed the cells. These nutrients--as well as cell-building hydrogen and electrolytes--are delivered by Cellfood's formulation at the deepest cellular level with unsurpassed bioavailability.
2. Cellfood is derived from only the purest natural organic sources, including the clean southern seas and sea vegetarian which lie between New Zealand and Antartica, fossilized plant from virgin earth and mineral springs.
3. Cellfood is the only product utilizing the proprietary "water splitting" technology invented by Everett Storey in 1955 (Albert Einstein called him a genius for this technological achievement). When mixed with water or juice, Cellfood weakens the electron bonds of the water molecules ans releases vital oxygen and hydrogen directly into the body--and continues doing this in a chain reaction, using the body's own internal moisture, for up to several days after dosage. This means that Cellfood provides superior, continuous cellular detoxification.
4. Cellfood can provide a dramatic boost in energy and concentration levels as well as ongoing strengthening of the immune system--as a result of its oxygen, hydrogen and nutrient-delivering capabilities.
5. Cellfood rapidly kills infectious bacteria, viruses, fungi and parasites--without harming the beneficial flora and microorganisms.
6. Cellfood will normalize pH levels in the body, as it is a di-base formula. If a body is highly acidic (which most are), Cellfood will help alkalize it, bringing it toward a healthy overall acid-alkaline balance.
7. Cellfood produces no free radicals--because its oxygen release is negatively charged, and time released in a chain reaction. In fact, the negatively-charged oxygen molecules released by Cellfood will bond with any free radicals present in the body (some of which are often created by other oxygen products)--and convert them to safe, stabilized oxygen molecules.
8. Cellfood greatly enhances the bioavailability of any other supplements (sometimes even as much as 3 to 5 times) which are taken in the same 24 hour period as the Cellfood. It also enhances the absorption of pharmaceutical medications. There are no substances that are incompatible with Cellfood.
Cellfood can also be used topically
*Use distilled water for topical uses
(Tests conducted on albicans, coli, aeruginosa, aureus and niger)
1997, Cellfood was unanimously voted by the Inventors Clubs of America to
receive the 1997 Advanced Technology Award presented by the International Hall
of Fame in Atlanta, GA. Cellfood received this award because of (1) its unique
ability to produce both nascent oxygen and hydrogen inside the body, resulting
in the simultaneous cleansing and building of body cells and tissues, and (2)
its unique ability to maintain 78 elements, trace minerals and minerals in
liquid colloidal suspension.
Cellfood Oxygenating Skin Care
Combining Cellfood with the highest quality aloe vera, chamomile, glycerine and fossilized organics has resulted in Cellfood Oxygen Gel, a remarkable, truly incomparable skin formulation.
With your first use, you'll feel Cellfood Oxygen Gel refresh, tighten and smooth your skin, as it oxygenates and moisturizes all day or all night.
Only Cellfood Oxygen Gel combines
Cellfood: A proprietary cell oxygenating formula containing 78 trace minerals, 34 enzymes, 17 amino acids and electrolytes. Extraordinary cellular nutrition.
Aloe Vera: A remarkable plant prized internationally as a natural skin healer, moisturizer, softener for healthy or damaged skin. Exceptional healing properties.
Chamomile: A favorite ingredient in European facials. It penetrates , heals and cleanses the pores, while soothing, relaxing and refreshing the skin.
Fossilized Organics: A rich blend of q00% natural organics, containing trace minerals, aminio acids, and humic acids to nourish the skin on a cellular level.
Glycerine: A natural humectant, glycerine attracts moisture to the skin, making it softer and more resilient. It adds silkiness, and aids in moisure balance.
Use it for all problem skin areas:
Ingredients: Contains Cellfood, Aloe Vera, Chamomile, Glycerine, Fossilized Organics, Polysaccaride Gum, and less than 1/5 of 1% Methyl Paraben (as a preservative).
Additional CellFood Products and Information: